おすすめ料理

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  Full-bodied yakitori set course

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  We offer 5, 7, and 10 courses that are left to the owner's discretion.It has a reputation for condensing the flavor of the meat and having just the right amount of tenderness that you can eat as much as you want.*The photo is an image.

  続きを読む
  1/10

  

  Full-bodied yakitori set course

  .

  We offer 5, 7, and 10 courses that are left to the owner's discretion.It has a reputation for condensing the flavor of the meat and having just the right amount of tenderness that you can eat as much as you want.*The photo is an image.

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  Please enjoy authentic yakitori that has been loved in Shinbashi for 47 years.

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  Founded in 1976.Exquisite yakitori grilled by the second generation owner.The skewers, which can be used depending on the ingredients, are carefully sharpened one by one with a knife.The meat used is only baby chickens, and only large young chickens that meet the owner's needs.Slowly grilling over high-temperature charcoal locks in the meat juices, creating a dish that will impress regulars with its charcoal flavor.

  続きを読む
  1/10

  

  Please enjoy authentic yakitori that has been loved in Shinbashi for 47 years.

  .

  Founded in 1976.Exquisite yakitori grilled by the second generation owner.The skewers, which can be used depending on the ingredients, are carefully sharpened one by one with a knife.The meat used is only baby chickens, and only large young chickens that meet the owner's needs.Slowly grilling over high-temperature charcoal locks in the meat juices, creating a dish that will impress regulars with its charcoal flavor.

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  Seisho (Tanzawa, Kanagawa Prefecture)

  1 cup 715 yen (tax included)

  Our sake is carefully selected by Torimatsu, which does not interfere with the taste of the ingredients and is the best match for the yakitori.This dry Uemotojozo sake is made using the famous water that trickles out from the foothills of Mt. Tanzawa and carefully selected and refined sake rice.Please enjoy the coarse salt from Shizuoka Prefecture and the scent of cedar.

  続きを読む
  1/10

  

  Seisho (Tanzawa, Kanagawa Prefecture)

  1 cup 715 yen (tax included)

  Our sake is carefully selected by Torimatsu, which does not interfere with the taste of the ingredients and is the best match for the yakitori.This dry Uemotojozo sake is made using the famous water that trickles out from the foothills of Mt. Tanzawa and carefully selected and refined sake rice.Please enjoy the coarse salt from Shizuoka Prefecture and the scent of cedar.